Raising the Bar
Quench your thirst for big ideas
Raising the Bar Sydney is back in 2025, bringing together the brightest minds, the biggest ideas and Sydney's best bars.
Grab your friends and come and learn from the University of Sydney’s innovative researchers, academics and alumni.
This event is supported by the City of Sydney.
Laura Driessen
Hermann's Bar, Thursday 3 April, 6:15-7 pm
Betina Szkudlarek
Hermann's Bar, Thursday 3 April, 7:30-8:15 pm
Luara Ferracioli
The Barrie, Thursday 3 April, 6:15-7 pm
Neal Peres Da Costa
Brix Distillers, Thursday 3 April, 6:15-7 pm
Albert Zomaya
Brix Distillers, Thursday 3 April, 7:30-8:15 pm
Blanche Verlie
Fortress Sydney, Thursday 3 April, 7:30-8:15 pm
Alexis Weaver
Foundry 616, Thursday 3 April, 6:15-7 pm
David Kinley
Foundry 616, Thursday 3 April, 7:30-8:15 pm
Jioji Ravulo
Bank Hotel, Thursday 3 April, 6:15-7 pm
Taylor Szyszka and Rezwan Siddiquee
Bank Hotel, Thursday 3 April, 7:30-8:15 pm
Nicholas Fuller
The Harold, Thursday 3 April, 6:15-7 pm
Katrina Champion
Rose of Australia, Thursday 3 April, 6:15-7 pm
Lee-Fay Low
Rose of Australia, Thursday 3 April, 7:30-8:15 pm
Nick Hunt
The Toxteth, Thursday 3 April, 6:15-7 pm
Stuart Khan
The Toxteth, Thursday 3 April, 7:30-8:15 pm
Carolyn Hogg
New Britannia, Thursday 3 April, 6:15-7 pm
Catherine Gilbert
New Britannia, Thursday 3 April, 7:30-8:15 pm
We believe in the power of knowledge to transform lives and shape the world for the better. Raising the Bar fits with our mission to make education accessible to all and foster a culture of lifelong learning.
Vice-Chancellor and President
“We believe in the power of knowledge to transform lives and shape the world for the better. Raising the Bar fits with our mission to make education accessible to all and foster a culture of lifelong learning.”Professor Mark Scott
Vice-Chancellor and President
Listen to all 2024 Raising the Bar talks now on: Apple Podcasts | Spotify | SoundCloud
