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About us

Research and training excellence to benefit Australian agriculture and global partnerships in a critical era
  • https://www.sydney.edu.au/agriculture/about/join-the-institute.html Join the institute
  • https://www.sydney.edu.au/engage/alumni/update-your-details.html Update your alumni details

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Building on strengths and interdisciplinary research

The Sydney Institute of Agriculture provides world-leading, cutting-edge research and outreach for agricultural innovation, business and policy.  Disciplines from across the University are contributing to new research in the Institute, ensuring that the entire capability of the University is brought to the biggest challenges facing our food production. 

We conducts research, training and outreach for and with the Australian and international agriculture and food sectors, in order to provide transformational and critical knowledge, technology, practices and human capacity.

Our vision is to be a world-class agricultural research institution, playing a key role in making the Australian agriculture and food sector into one that is internationally competitive, highly productive, profitable, resilient, transparent, and world leading in its science, practices and technology.

Our locations

With research stations located across Australia, our researchers have access to varied facilities and environments which aids their research.

Our people

  • Sydney: Biomedical Building, Dr Claire Kennedy, Executive Officer
  • Camden: Centre for Carbon, Water and Food, Lynne Gardner,  Administrative Officer
  • Narrabri: I.A. Watson Grains Research Centre, Kristy Faris, Adminstrative Officer