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The University of Sydney - Australian Food, Society and Culture Network

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Related Groups

  • Association for the Study of Food and Culture
  • Australasian Agrifood Research Network
  • British Sociological Association Food Study Group
  • Critical Studies in Food and Culture
  • Discursive Families
  • Studies of Food and the Body
  • Charles Perkins Centre for Obesity, Overweight and Cardiovascular Disease (The University of Sydney)
  • University of Oxford Unit for Obesity and Bio-cultural Variation
  • University of Oxford, Food Governance Group

University of Adelaide various Food related research groups:

  • Food Ethics Group
  • Food Labels 101
  • Food Ethics

Symposiums/conferences

  • Making Sense of Food
  • Dangerous Consumption Conference
  • Oxford Symposium on Food and Cookery

Journal Links

  • Health Sociology Review
  • British Food Journal
  • Anthropology of Food
  • Gastoronomica: The Journal of Food and Culture
  • Food Culture and Society
  • Food and Foodways Explorations in the History and Culture of Human Nourishment
  • Food and Culture
  • Food Culture and Community
  • Ecology and Nutrition
  • Appetite

© 2002-2013 The University of Sydney. Last updated: 15 April, 2013

ABN: 15 211 513 464. CRICOS number: 00026A. Phone: +61 2 9351 2222.

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