Nutrition and Dietetics
Level: Postgraduate coursework
Our highly regarded postgraduate program in nutrition and dietetics provides training for those who wish to become accredited dietitians. You will receive practical training in all aspects of human nutrition including food science, nutritional science, dietary assessment and research methodology, medical nutrition, public health, and food service management, and have access to eminent dietitians at the cutting edge of dietetic and nutrition research and practice.
Graduates are eligible to apply for admission to a higher degree by research, and will be eligible for provisional Accredited Practising Dietitian (APD) status in the Dietitians Association of Australia, the accreditation organisation for dietitians.