Dr Janelle Gifford

Lecturer, Exercise and Sport Science

C43K - K Block Cumberland Campus
The University of Sydney


Selected publications

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Journals

  • Allman-Farinelli, M., Byron, A., Collins, C., Gifford (nee Barnard), J., Williams, P. (2014). Challenges and lessons from systematic literature reviews for the Australian dietary guidelines. Australian Journal of Primary Health, 20(3), 236-240. [More Information]
  • Spendlove, J., Heaney, S., Gifford (nee Barnard), J., Prvan, T., Denyer, G., O'Connor, H. (2012). Evaluation of general nutrition knowledge in elite Australian athletes. British Journal of Nutrition, 107(12), 1871-1880. [More Information]
  • Heaney, S., O'Connor, H., Michael, S., Gifford (nee Barnard), J., Naughton, G. (2011). Nutrition Knowledge in Athletes: A Systematic Review. International Journal of Sport Nutrition and Exercise Metabolism, 21(3), 248-261.
  • Heaney, S., O'Connor, H., Gifford (nee Barnard), J., Naughton, G. (2010). Comparison of Strategies for Assessing Nutritional Adequacy in Elite Female Athletes' Dietary Intake. International Journal of Sport Nutrition and Exercise Metabolism, 20, 245-256.
  • Burdon, C., O'Connor, H., Gifford (nee Barnard), J., Shirreffs, S., Chapman, P., Johnson, N. (2010). Effect of drink temperature on core temperature and endurance cycling performance in warm, humid conditions. Journal of Sports Sciences, 28(11), 1147-1156. [More Information]
  • Burdon, C., O'Connor, H., Gifford, J., Shirreffs, S. (2010). Influence of beverage temperature on exercise performance in the heat: A systematic review. International Journal of Sport Nutrition and Exercise Metabolism, 2, 166-174.
  • Heaney, S., O'Connor, H., Naughton, G., Gifford, J. (2008). Towards an understanding of the barriers to good nutrition for elite athletes. International Journal of Sports Science and Coaching, 3(3), 391-401. [More Information]
  • Gifford (nee Barnard), J., Tapsell, L., Davies, P., Brenninger, V., Storlien, L. (2002). Relationship of high energy expenditure and variation in dietary intake with reporting accuracy on 7 day food records and diet histories in a group of healthy adult volunteers. European Journal of Clinical Nutrition, 56, 358-367.

2014

  • Allman-Farinelli, M., Byron, A., Collins, C., Gifford (nee Barnard), J., Williams, P. (2014). Challenges and lessons from systematic literature reviews for the Australian dietary guidelines. Australian Journal of Primary Health, 20(3), 236-240. [More Information]

2012

  • Spendlove, J., Heaney, S., Gifford (nee Barnard), J., Prvan, T., Denyer, G., O'Connor, H. (2012). Evaluation of general nutrition knowledge in elite Australian athletes. British Journal of Nutrition, 107(12), 1871-1880. [More Information]

2011

  • Heaney, S., O'Connor, H., Michael, S., Gifford (nee Barnard), J., Naughton, G. (2011). Nutrition Knowledge in Athletes: A Systematic Review. International Journal of Sport Nutrition and Exercise Metabolism, 21(3), 248-261.

2010

  • Heaney, S., O'Connor, H., Gifford (nee Barnard), J., Naughton, G. (2010). Comparison of Strategies for Assessing Nutritional Adequacy in Elite Female Athletes' Dietary Intake. International Journal of Sport Nutrition and Exercise Metabolism, 20, 245-256.
  • Burdon, C., O'Connor, H., Gifford (nee Barnard), J., Shirreffs, S., Chapman, P., Johnson, N. (2010). Effect of drink temperature on core temperature and endurance cycling performance in warm, humid conditions. Journal of Sports Sciences, 28(11), 1147-1156. [More Information]
  • Burdon, C., O'Connor, H., Gifford, J., Shirreffs, S. (2010). Influence of beverage temperature on exercise performance in the heat: A systematic review. International Journal of Sport Nutrition and Exercise Metabolism, 2, 166-174.

2008

  • Heaney, S., O'Connor, H., Naughton, G., Gifford, J. (2008). Towards an understanding of the barriers to good nutrition for elite athletes. International Journal of Sports Science and Coaching, 3(3), 391-401. [More Information]

2002

  • Gifford (nee Barnard), J., Tapsell, L., Davies, P., Brenninger, V., Storlien, L. (2002). Relationship of high energy expenditure and variation in dietary intake with reporting accuracy on 7 day food records and diet histories in a group of healthy adult volunteers. European Journal of Clinical Nutrition, 56, 358-367.

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