Applications open: PhD scholarships and post-doctoral research opportunities in new research centre

25 October 2016

In 2016 Professor Robyn McConchie led a successful application to establish an Australian Research Council Industrial Transformational Training Centre for Food Safety in the Fresh Produce Industry. The Centre which will have 10 PhD students and three Postdoctoral Associates, will conduct research in partnership with the Fresh Produce Safety Centre and 20 other industry partners. The research and industry outreach is designed to minimise the risk of food borne illness from consuming fruit and vegetables. Learn more about postdoctoral and PhD opportunities with the new Centre. Applications close on November 6 and December 2 respectively.