Register for Centenary Research Symposium
3 April 2010
The University of Sydney will next month bring to Australia two world leaders on feeding the world sustainably as it marks the centenary of its Faculty of Agriculture, Food and Natural Resources.
Dr Per Pinstrup-Andersen and Dr Pedro Sanchez have devoted their careers to formulating ways the world can produce enough food without further detriment to the planet. Both are laureates of the World Food Prize, awarded for ground breaking work towards improving the quality, quantity or availability of food.
They will be keynote speakers at the Faculty's centenary research symposium and join the Faculty's principle researchers to discuss some of the most pressing issues of today.
Date: Friday 4 June 2010
Time: 8.30am - 6.00pm
Venue: MacLaurin Hall, Quadrangle, The University of Sydney
Cost: $100 for standard registration or $20 for University staff and students
Contact: Dr Lucy Buxton
Phone: 8627 1005