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Developing new multifunction layered particles with novel modular food processing systems

This project will develop new multifunction layered particles with novel processing systems to enable multiple bioactive dosages or functions to be delivered in one functional food more...

Supervisor(s): Langrish, Timothy (Professor)

Curcumin nano-formulation: enhanced anti-cancer and anti-microbial properties

The project aims to design and develop curcumin nanoparticles using various fabrication approaches, including liposome-nanoparticle assemblies and polymer-coated nanoparticles. The more...

Supervisor(s): Rohanizadeh, Ramin (Dr)

Creating and Testing Naturally-based Preservatives for Breads from Australian Herbs

In this project, better and more natural preservatives for bread will be made using proteins as coatings for herbal powders.  more...

Supervisor(s): Langrish, Timothy (Professor)