Sydney Nutrition and Dietetics Program

The Sydney Master of Nutrition and Dietetics is a highly regarded postgraduate coursework program, which provides training for those who wish to become accredited dietitians. Students receive practical training in all aspects of human nutrition including food science, nutritional science, dietary assessment and research methodology, medical nutrition, public health, and food service management, and have access to eminent dietitians at the cutting edge of dietetic and nutrition research and practice.