Journals

• Wilkinson, S., Selle, P., Bedford, M., Cowieson, A. (2011). Exploiting calcium-specific appetite in poultry nutrition. Worlds Poultry Science Journal, 67, 587-598.

Conferences

• Wilkinson, S., Selle, P., Bedford, M., Cowieson, A. (2012). Exploiting the Calcium Specific Appetite of Broilers. 23rd Annual Australian Poultry Science Symposium, Sydney, Australia: Poultry Research Foundation, University of Sydney.
• Wilkinson, S., Downing, J., Thomson, P., Newman, R. (2011). Dietary fatty acids affect the growth and performance of gilt progeny. Recent Advances in Animal Nutrition - Australia (RAAN 2011), University of New England: University of New England.
• Newman, R., Grupen, C., Downing, J., Wilkinson, S. (2011). Dietary n-6 PUFA and n-3 PUFA Have a Differential Effect on Gilt Litter Characteristics. Manipulating Pig Production XII, Australia: Australasian Pig Science Association.
• Newman, R., Yeung, K., Grupen, C., Thomson, P., Downing, J., Broek, D., Wilkinson, S. (2009). Dietary n-6 and n-3 Polyunsaturated fatty Acids (PUFA) Have a Differential Effect on Gilt Litter Characteristics. Australasian Pig Science Association, Werribee: Australian Pig Association.
• Grupen, C., Wilkinson, S., Downing, J., Newman, R. (2009). Effects of Dietary Fatty Acids on the Secretion of Metabolic Hormones and Ovarian Activity in Prepubertal Pigs. Manipulating Pig Production XII, Australia: Australasian Pig Science Association.
• Grupen, C., Wilkinson, S., Downing, J., Newman, R. (2009). Effects of Dietary Fatty Acids on the Secretion of Metabolic Hormones and Ovarian Properties in Prepubertal Pigs. Australasian Pig Science Association, Werribee: Australian Pig Association.
• Wilkinson, S., Downing, J., Thomson, P., Newman, R. (2009). Effects of Fatty Acid Source on Performance and Carcass Composition of Finisher Pigs. Australasian Pig Science Association, Werribee: Australian Pig Association.
• Newman, R., Downing, J., Wynn, P., Taylor, R., Thomson, P., Wilkinson, S. (2008). Insulin secretion and body composition are influenced by the feeding pattern. The Nutrition Society of Australia, Melbourne: Nutrition Society of Australia.
• Wilkinson, S., Downing, J., Scrimgeour, K., Thomson, P., Giles, L., Wynn, P., Newman, R. (2007). The effect of feeding level on growth, plasma non-esterified fatty acid and urea levels in finisher pigs. Australian Pig Science Association, Werribee: Australian Pig Association.
• Wilkinson, S., Scott, T. (2006). Preliminary Results of In Ovo Strategies to Increase Breast Meat Yield in Broiler Chickens. 18th Annual Australian Poultry Science Symposium (APSS 2006), Sydney: The University Publishing Service, University of Sydney.
• Wilkinson, S., Scott, T. (2005). Satellite Cells: A Review of their Physiology , Manipulation and Importance to Muscle Development. 17th Annual Australian Poultry Science Symposium APSS 2005, Australia: Poultry Research Foundation, University of Sydney.
• Wilkinson, S., Van Wichen, J., Newman, R., Downing, J., Bryden, W. (2003). N-3 and N-6 Fatty Scids: Different Dietary Ratios Affect Abdominal Fat Pad Mass in Broiler Chickens. Australian Poultry Science Symposium, Sydney: The Poultry Research Foundation University of Sydney and The World's Poultry Science Association.
• Downing, J., Wilkinson, S., Newman, R., Bryden, W., Selle, P. (2002). Effects of Conjugated Linoleic Acid on Broiler Growth Performance and Carcass composition. Australian Poultry Science Symposium, Sydney: The Poultry Research Foundation University of Sydney and The World's Poultry Science Association.
• Newman, R., Wilkinson, S., Downing, J., Bryden, W. (2002). N-3 and N-6 Fatty Acids : Dietary Levels , Growth Performance and Carcass Composition of Broilers. Australian Poultry Science Symposium, Sydney: The Poultry Research Foundation University of Sydney and The World's Poultry Science Association.

2012

• Wilkinson, S., Selle, P., Bedford, M., Cowieson, A. (2012). Exploiting the Calcium Specific Appetite of Broilers. 23rd Annual Australian Poultry Science Symposium, Sydney, Australia: Poultry Research Foundation, University of Sydney.

2011

• Wilkinson, S., Downing, J., Thomson, P., Newman, R. (2011). Dietary fatty acids affect the growth and performance of gilt progeny. Recent Advances in Animal Nutrition - Australia (RAAN 2011), University of New England: University of New England.
• Newman, R., Grupen, C., Downing, J., Wilkinson, S. (2011). Dietary n-6 PUFA and n-3 PUFA Have a Differential Effect on Gilt Litter Characteristics. Manipulating Pig Production XII, Australia: Australasian Pig Science Association.
• Wilkinson, S., Selle, P., Bedford, M., Cowieson, A. (2011). Exploiting calcium-specific appetite in poultry nutrition. Worlds Poultry Science Journal, 67, 587-598.

2009

• Newman, R., Yeung, K., Grupen, C., Thomson, P., Downing, J., Broek, D., Wilkinson, S. (2009). Dietary n-6 and n-3 Polyunsaturated fatty Acids (PUFA) Have a Differential Effect on Gilt Litter Characteristics. Australasian Pig Science Association, Werribee: Australian Pig Association.
• Grupen, C., Wilkinson, S., Downing, J., Newman, R. (2009). Effects of Dietary Fatty Acids on the Secretion of Metabolic Hormones and Ovarian Activity in Prepubertal Pigs. Manipulating Pig Production XII, Australia: Australasian Pig Science Association.
• Grupen, C., Wilkinson, S., Downing, J., Newman, R. (2009). Effects of Dietary Fatty Acids on the Secretion of Metabolic Hormones and Ovarian Properties in Prepubertal Pigs. Australasian Pig Science Association, Werribee: Australian Pig Association.
• Wilkinson, S., Downing, J., Thomson, P., Newman, R. (2009). Effects of Fatty Acid Source on Performance and Carcass Composition of Finisher Pigs. Australasian Pig Science Association, Werribee: Australian Pig Association.

2008

• Newman, R., Downing, J., Wynn, P., Taylor, R., Thomson, P., Wilkinson, S. (2008). Insulin secretion and body composition are influenced by the feeding pattern. The Nutrition Society of Australia, Melbourne: Nutrition Society of Australia.

2007

• Wilkinson, S., Downing, J., Scrimgeour, K., Thomson, P., Giles, L., Wynn, P., Newman, R. (2007). The effect of feeding level on growth, plasma non-esterified fatty acid and urea levels in finisher pigs. Australian Pig Science Association, Werribee: Australian Pig Association.

2006

• Wilkinson, S., Scott, T. (2006). Preliminary Results of In Ovo Strategies to Increase Breast Meat Yield in Broiler Chickens. 18th Annual Australian Poultry Science Symposium (APSS 2006), Sydney: The University Publishing Service, University of Sydney.

2005

• Wilkinson, S., Scott, T. (2005). Satellite Cells: A Review of their Physiology , Manipulation and Importance to Muscle Development. 17th Annual Australian Poultry Science Symposium APSS 2005, Australia: Poultry Research Foundation, University of Sydney.

2003

• Wilkinson, S., Van Wichen, J., Newman, R., Downing, J., Bryden, W. (2003). N-3 and N-6 Fatty Scids: Different Dietary Ratios Affect Abdominal Fat Pad Mass in Broiler Chickens. Australian Poultry Science Symposium, Sydney: The Poultry Research Foundation University of Sydney and The World's Poultry Science Association.

2002

• Downing, J., Wilkinson, S., Newman, R., Bryden, W., Selle, P. (2002). Effects of Conjugated Linoleic Acid on Broiler Growth Performance and Carcass composition. Australian Poultry Science Symposium, Sydney: The Poultry Research Foundation University of Sydney and The World's Poultry Science Association.
• Newman, R., Wilkinson, S., Downing, J., Bryden, W. (2002). N-3 and N-6 Fatty Acids : Dietary Levels , Growth Performance and Carcass Composition of Broilers. Australian Poultry Science Symposium, Sydney: The Poultry Research Foundation University of Sydney and The World's Poultry Science Association.