Scientists are one step closer to understanding the link between different diet strategies and gut health. Read about research on how diet impacts the microbiota.
However, this study led by Dr Adam Rose of Monash University suggests a reconsideration of the functions of these two amino acids in nutrition which warrants further exploration.
University of Sydney-led research investigating cancer risk associated with factors related to obesity and alcohol consumption, published in the British Journal of Nutrition, has been awarded the journal’s 2022
It is the study of the biology of human health and disease and includes specialised subject areas such as pharmacology, human physiology and human nutrition.
Dr Maitra plans to continue her work by looking to design nutrition-sensitive value chain interventions to tackle the problem of triple-burden malnutrition in different countries, and by gathering evidence