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World Food Prize winner, dengue expert earn honorary doctorates

27 September 2023 -
In addition, two globally significant prizes have been presented to Dr Sanjaya Rajaram; the Rank Prize for Nutrition in 1998, and the World Food Prize in 2014.
www.sydney.edu.au/news-opinion/news/2017/05/15/world-food-prize-winner--dengue-expert-earn-honorary-doctorates.html
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I think my childs weight is affecting their health. How can I best support them?

18 September 2024 -
By Natalie Lister; Research Fellow; Paediatric Nutrition and Obesity/Pre-Diabetes Treatment; University of Sydney and Hiba Jebeile; Senior Research Fellow; University of Sydney.
www.sydney.edu.au/news-opinion/news/2024/09/18/i-think-my-childs-weight-is-affecting-their-health--how-can-i-be.html

Partnerships - Charles Perkins Centre

Professor Stephen Colagiuri, a research theme leader at the Charles Perkins Centre, is also a co-director at the World Health Organisations Collaboration Centre on Physical Activity, Nutrition and Obesity. ... Our research in the Aboriginal nutrition
www.sydney.edu.au/charles-perkins-centre/partnerships.html
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New researchers to lead health outcomes at Charles Perkins Centre

20 February 2024 -
science program with the Centre’s Professor David Raubenheimer – CPC Theme leader for Nutrition – which seeks to bridge nutrition and social sciences in food systems research.
www.sydney.edu.au/charles-perkins-centre/news-and-events/news/2024/02/20/new-researchers-to-lead-health-outcomes-at-charles-perkins-centre.html
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The role of universities in promoting prosperity in our region

1 June 2016 -
Strengthening food and nutrition security through village poultry in Timor-Leste. In Timor-Leste approximately 50 percent of children suffer from stunted growth due to malnutrition. ... The Healthy Food Systems: Nutrition, Safety, Diversity Project Node
www.sydney.edu.au/news-opinion/news/2016/03/11/the-role-of-universities-in-promoting--prosperity-in-our-region.html
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Meat and masculinity: why some men just can’t stomach plant-based food

21 February 2022 -
These could include:. describing plant-based foods as a deliberate choice to make to improve nutrition, reduce health risks and improve the environment.
www.sydney.edu.au/news-opinion/news/2022/02/09/meat-and-masculinity--why-some-men-just-can-t-stomach-plant-base.html
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Professor Simpson recognised by University of Glasgow

19 July 2023 -
The honorary degree recognises Professor Simpson’s long-term research collaboration with the University of Glasgow and celebrates the positive impact of his major research developments in nutrition, obesity, ecology, and ... Recently, leading experts
www.sydney.edu.au/charles-perkins-centre/news-and-events/news/2023/07/19/professor-steve-simpson-receives-honorary-doctorate-from-glasgow.html
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Gift empowers research linking oral health and chronic diseases

15 February 2016 -
This task goes beyond traditional dentistry and medicine and extends to education, nutrition, agriculture, economics, the built environment and communication technologies.”.
www.sydney.edu.au/news-opinion/news/2015/11/14/gift-empowers-research-linking-oral-health-and-chronic-diseases.html
News_

What’s the difference between exercise and sport science and exercise physiology?

30 July 2024 -
You’ll find them working with athletes to improve sports performance through technique analysis, recovery practices, data interpretation and nutrition and injury prevention plans.
www.sydney.edu.au/medicine-health/news-and-events/2024/07/24/difference-between-exercise-and-sport-science-and-exercise-physiology.html
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How our research initiatives are taking on some of society’s biggest challenges

27 October 2016 -
human nutrition, and we’re working with industry to create the smart cities of the future. ... New initiatives include a transdisciplinary focus on infectious diseases, translational data science, climate change and the intersection between food,
www.sydney.edu.au/news-opinion/news/2016/10/24/how-our-research-initiatives-are-taking-on-some-of-the-societys-.html