Super Sorbents from Spray Drying

Summary

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This project will combine proteins, lactose and sodium bicarbonate to create expanded particles (sodium bicarbonate) with a high surface area per unit mass that are very amorphous and sorptive (proteins) from spray drying.

Supervisor

Professor Timothy Langrish.

Research location

Chemical and Biomolecular Engineering

Program type

N/A

Synopsis

These particles will have enhanced sorption capacity for many different purposes, including food and health-care products.

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Opportunity ID

The opportunity ID for this research opportunity is 306