GLOH5136: Semester 2, 2023

University home

Library

Current students

Staff intranet

Find an event

Give

Current students

Units GLOH5136 Semester 2 2023 [Online]

Unit outline_

GLOH5136: Nutrition in Global Settings

Semester 2, 2023 [Online] - Camperdown/Darlington, Sydney

Overview

This unit aims to provide students with insights into the major nutrition-related public health problems globally; knowledge and practical skills about nutritional assessment; and the design and evaluation of nutritional interventions. The content areas include an overview of nutrition as a major determinant of health and disease; methods to assess community nutritional status; the impact of maternal and child malnutrition on mortality and overall disease burden; design and evaluation of effective interventions; issues surrounding food systems, food security; agriculture and nutrition; and nutrition policies and resources. The unit has three major segments: the first focusing on nutritional assessment, the second on prioritising nutrition-related global public health problems, and the third on the design and evaluation of interventions. On completion, students should be able to recognise key global public health nutrition problems; have acquired knowledge and practical skills to assess them, and have insights into different multi-sectoral approaches to address them.

Unit details and rules

Academic unit	Public Health
Credit points	6
Prerequisites ?	None
Corequisites ?	None
Prohibitions ?	None
Assumed knowledge ?	Introductory knowledge of epidemiology
Available to study abroad and exchange students	No

Teaching staff

Coordinator	Michael Dibley, michael.dibley@sydney.edu.au
Lecturer(s)	Michael Dibley, michael.dibley@sydney.edu.au
Tutor(s)	Shahreen Raihana, shahreen.raihana@sydney.edu.au
Tutor(s)	Khizar Ashraf, khizar.ashraf@sydney.edu.au

Type	Description	Weight	Due	Length
Assignment	Assessment 1 Exercise on nutritional assessment	30%	Mid-semester break Due date: 01 Oct 2023 at 23:59	2500 words
Outcomes assessed:
Participation	Assessment 3 Discussion participation	10%	Ongoing	n/a
Outcomes assessed:
Assignment	Assessment 2 Design	60%	STUVAC Due date: 12 Nov 2023 at 23:59	3500 words
Outcomes assessed:

Assessment summary

Detailed information for each assessment can be found on Canvas.

Assessment criteria

The University awards common result grades, set out in the Coursework Policy 2014 (Schedule 1).

As a general guide, a high distinction indicates work of an exceptional standard, a distinction a very high standard, a credit a good standard, and a pass an acceptable standard.

Result name	Mark range	Description
High distinction	85 - 100
Distinction	75 - 84
Credit	65 - 74
Pass	50 - 64
Fail	0 - 49	When you don’t meet the learning outcomes of the unit to a satisfactory standard.

For more information see guide to grades.

Late submission

In accordance with University policy, these penalties apply when written work is submitted after 11:59pm on the due date:

Deduction of 5% of the maximum mark for each calendar day after the due date.
After ten calendar days late, a mark of zero will be awarded.

Academic integrity

The Current Student website provides information on academic integrity and the resources available to all students. The University expects students and staff to act ethically and honestly and will treat all allegations of academic integrity breaches seriously.

We use similarity detection software to detect potential instances of plagiarism or other forms of academic integrity breach. If such matches indicate evidence of plagiarism or other forms of academic integrity breaches, your teacher is required to report your work for further investigation.

Use of generative artificial intelligence (AI) and automated writing tools

You may only use generative AI and automated writing tools in assessment tasks if you are permitted to by your unit coordinator. If you do use these tools, you must acknowledge this in your work, either in a footnote or an acknowledgement section. The assessment instructions or unit outline will give guidance of the types of tools that are permitted and how the tools should be used.

Your final submitted work must be your own, original work. You must acknowledge any use of generative AI tools that have been used in the assessment, and any material that forms part of your submission must be appropriately referenced. For guidance on how to acknowledge the use of AI, please refer to the AI in Education Canvas site.

The unapproved use of these tools or unacknowledged use will be considered a breach of the Academic Integrity Policy and penalties may apply.

Studiosity is permitted unless otherwise indicated by the unit coordinator. The use of this service must be acknowledged in your submission as detailed on the Learning Hub’s Canvas page.

Outside assessment tasks, generative AI tools may be used to support your learning. The AI in Education Canvas site contains a number of productive ways that students are using AI to improve their learning.

Learning support

Simple extensions

If you encounter a problem submitting your work on time, you may be able to apply for an extension of five calendar days through a simple extension.  The application process will be different depending on the type of assessment and extensions cannot be granted for some assessment types like exams.

Special consideration

If exceptional circumstances mean you can’t complete an assessment, you need consideration for a longer period of time, or if you have essential commitments which impact your performance in an assessment, you may be eligible for special consideration or special arrangements.

Special consideration applications will not be affected by a simple extension application.

Using AI responsibly

Co-created with students, AI in Education includes lots of helpful examples of how students use generative AI tools to support their learning. It explains how generative AI works, the different tools available and how to use them responsibly and productively.

Weekly schedule

WK	Topic	Learning activity
Week -01	Introduction to Nutrition in Global Settings	Lecture and tutorial (2 hr)
Week 01	Nutrition & population health	Online class (2 hr)
Week 02	Global nutrition targets and interventions	Lecture and tutorial (2 hr)
Week 03	Infant & young child feeding	Online class (2 hr)
Week 04	Micronutrient deficiencies	Online class (2 hr)
Week 05	Maternal & adolescent nutrition	Lecture and tutorial (2 hr)
Week 06	Nutritional assessment - Anthropometric assessment - Dietary intake - Biochemical assessment - Food security	Lecture and tutorial (2 hr)
Week 07	Nutrition transition & overweight	Lecture and tutorial (2 hr)
Week 08	Nutrition-sensitive interventions - Nutrition-specific versus nutrition-sensitive interventions - Social safety networks - WASH	Lecture and tutorial (2 hr)
Week 09	Nutrition sensitive interventions - Agriculture - Adaption to climate change - Women's empowerment	Lecture and tutorial (2 hr)
Week 10	Food systems, food security, diet & nutrition.	Lecture and tutorial (2 hr)
Week 11	Nutrition policy, program planning & evaluation.	Lecture and tutorial (2 hr)

Study commitment

Typically, there is a minimum expectation of 1.5-2 hours of student effort per week per credit point for units of study offered over a full semester. For a 6 credit point unit, this equates to roughly 120-150 hours of student effort in total.

Learning outcomes

Learning outcomes are what students know, understand and are able to do on completion of a unit of study. They are aligned with the University's graduate qualities and are assessed as part of the curriculum.

At the completion of this unit, you should be able to:

LO1. design nutritional assessment for specific settings in low-and-middle income countries
LO2. describe anthropometric, dietary intake, and biochemical measurement methods for indicators of nutritional status
LO3. interpret the meaning of anthropometric, dietary intake, and biochemical indicators for nutritional status of children and adults
LO4. select nutritional status measurements and indicators needed to assess nutritional status in different settings
LO5. prioritise nutritional disorders and risk factors needing public health interventions in LMICs
LO6. describe the main nutritional disorders and risk factors facing LMICs
LO7. evaluate and rank the contribution of nutritional disorders and risk factors to poor population health (mortality, morbidity, and disability adjusted life years)
LO8. analyse data to identify the most important nutritional disorders and risk factors in different global health settings
LO9. design and evaluate interventions to address priority public health nutrition problems in LMICs
LO10. describe different individual and multi-sectoral interventions to improve nutritional status in LIMCs
LO11. assess the effectiveness of individual and multi-sectoral approaches in improving nutrition
LO12. choose appropriate interventions to address specific nutrition problems in different settings or countries and argue for including the selected interventions.

Graduate qualities

The graduate qualities are the qualities and skills that all University of Sydney graduates must demonstrate on successful completion of an award course. As a future Sydney graduate, the set of qualities have been designed to equip you for the contemporary world.

GQ1	Depth of disciplinary expertise Deep disciplinary expertise is the ability to integrate and rigorously apply knowledge, understanding and skills of a recognised discipline defined by scholarly activity, as well as familiarity with evolving practice of the discipline.
GQ2	Critical thinking and problem solving Critical thinking and problem solving are the questioning of ideas, evidence and assumptions in order to propose and evaluate hypotheses or alternative arguments before formulating a conclusion or a solution to an identified problem.
GQ3	Oral and written communication Effective communication, in both oral and written form, is the clear exchange of meaning in a manner that is appropriate to audience and context.
GQ4	Information and digital literacy Information and digital literacy is the ability to locate, interpret, evaluate, manage, adapt, integrate, create and convey information using appropriate resources, tools and strategies.
GQ5	Inventiveness Generating novel ideas and solutions.
GQ6	Cultural competence Cultural Competence is the ability to actively, ethically, respectfully, and successfully engage across and between cultures. In the Australian context, this includes and celebrates Aboriginal and Torres Strait Islander cultures, knowledge systems, and a mature understanding of contemporary issues.
GQ7	Interdisciplinary effectiveness Interdisciplinary effectiveness is the integration and synthesis of multiple viewpoints and practices, working effectively across disciplinary boundaries.
GQ8	Integrated professional, ethical, and personal identity An integrated professional, ethical and personal identity is understanding the interaction between one’s personal and professional selves in an ethical context.
GQ9	Influence Engaging others in a process, idea or vision.

Outcome map

Learning outcomes	Graduate qualities
Learning outcomes

Responding to student feedback

This section outlines changes made to this unit following staff and student reviews.

I have renamed the modules to reflect the materials on Canvas.

Additional information

More information can be found on Canvas.

Disclaimer

The University reserves the right to amend units of study or no longer offer certain units, including where there are low enrolment numbers.

To help you understand common terms that we use at the University, we offer an online glossary.

Current students

Overview

Overview

Unit details and rules

Teaching staff

Assessment

Assessment

Assessment summary

Assessment criteria

Late submission

Academic integrity

Learning support

Learning support

Simple extensions

Special consideration

Using AI responsibly

Weekly schedule

Weekly schedule

Study commitment

Learning outcomes

Learning outcomes

Graduate qualities

Outcome map

Responding to student feedback

Responding to student feedback

Additional information

Additional information

Disclaimer

On this page

Useful links

Media

Student links

About us

Connect