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Amino Acid Utilisation in Reduced Protein Diets

Chicken-meat is the dominant animal protein source in human diets in Australia.  This research will increase our future capacity to produce affordable, healthy chicken-meat wit more...

Supervisor(s): Liu, Sonia (Dr)

Feeding culling vegetables to ruminants

Sustainable agricultural production is essential as demand for food increases and environmental concerns heighten. Redirecting waste into alternate sectors of production increases s more...

Supervisor(s): Chaves, Alex (Dr)

PhD in Advanced Livestock Systems

This project will enable a step-change in livestock productivity and welfare both in Australia and internationally through novel, collaborative and interdisciplinary research. more...

Supervisor(s): Clark, Cameron Edward Fisher (Associate Professor)

Remote monitoring solutions for beef cattle welfare and productivity

The focus of this PhD will be to develop and evaluate innovative methods to capture, analyse and optimise data derived from a range of technologies and sensors to optimise beef catt more...

Supervisor(s): Clark, Cameron Edward Fisher (Associate Professor), Garcia, Sergio (Yani) (Professor)

The impact of climate on sorghum utilisation in poultry diet

With a variable climate, drought has been a constant and inevitable feature of the Australia landscape. The current drought began in NSW in mid - 2017 and it is equivalent to a majo more...

Supervisor(s): Liu, Sonia (Dr), Selle, Peter (Dr)

Advanced sensor and data analytics in pasture-based dairy systems

The focus of this PhD will be to develop and evaluate innovative methods to capture, analyse and optimise data derived from a range of technologies and sensors to optimise individua more...

Supervisor(s): Garcia, Sergio (Yani) (Professor), Clark, Cameron Edward Fisher (Associate Professor)

Development of dehydrated silage for export and domestic forage markets

The shortage of land for forage production for ruminants in many countries (e.g., Japan, Korea and China) makes the unit cost of most forages greater than that of grains. As a resul more...

Supervisor(s): Chaves, Alex (Dr)

Multi-omic responses to dietary change: insights from poultry

Diet is a crucial mechanism by which organisms interact with their environment. The body responds to the food it receives to control nutrient uptake and moderate physiological pathw more...

Supervisor(s): Grueber, Catherine (Dr), Liu, Sonia (Dr), Whittington, Camilla (Dr)

Complex Networks and Performance

The project aims to develop a social network based model and operational constructs for exploring individual behaviour in relation to choice and personal health. more...

Supervisor(s): Zomaya, Albert Y. (Professor), Vadas, Mathew (Professor)

Exploring the link between international trade and the global obesity epidemic

The project aims to investigate the link between global trade patterns in food commodities and the global obesity epidemic. more...

Supervisor(s): Lenzen, Manfred (Professor)