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Using movement, genetic and behavioural data to understand how deer respond to management actions, Newsome T, McCarthy E, Ecological Society of Australia/Student Research Grant
2023
Carcass provisioning in alpine Australia: what will this mean for native and introduced species?, McCarthy E, Newsome T, Grueber C, Conservation and Wildlife Research Trust/Grants Program
2022
Using movement, genetic & behavioural data to understand how deer respond to management actions, Newsome T, McCarthy E, Grueber C, Ecological Society of Australia/Student Research Grant
McCarthy, E., Hampton, J., Hunt, R., Williams, S., Eccles, G., Newsome, T. (2023). Evaluating aerial net gunning and chemical immobilisation for capture of invasive sambar deer (Rusa unicolor) and red deer (Cervus elaphus) in alpine Australia. Wildlife Research, 51(1).
McCarthy, E., Martin, J., Boer, M., Welbergen, J. (2022). Ground-based counting methods underestimate true numbers of a threatened colonial mammal: an evaluation using drone-based thermal surveys as a reference. Wildlife Research. [More Information]
McCarthy, E., Martin, J., Boer, M., Welbergen, J. (2021). Drone‐based thermal remote sensing provides an effective new tool for monitoring the abundance of roosting fruit bats. Zoological Society of London, 7(3), 461-474.
McCarthy, E., Hampton, J., Hunt, R., Williams, S., Eccles, G., Newsome, T. (2023). Evaluating aerial net gunning and chemical immobilisation for capture of invasive sambar deer (Rusa unicolor) and red deer (Cervus elaphus) in alpine Australia. Wildlife Research, 51(1).
2022
McCarthy, E., Martin, J., Boer, M., Welbergen, J. (2022). Ground-based counting methods underestimate true numbers of a threatened colonial mammal: an evaluation using drone-based thermal surveys as a reference. Wildlife Research. [More Information]
2021
McCarthy, E., Martin, J., Boer, M., Welbergen, J. (2021). Drone‐based thermal remote sensing provides an effective new tool for monitoring the abundance of roosting fruit bats. Zoological Society of London, 7(3), 461-474.